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Biscuits and Gravy Class (for adults!)
April 2, 2023 @ 12:00 pm - 3:00 pm
$50.00
Sunday, April 2nd 12:00 – 3:00 pm
Cost $50 per person
Adult classes are back! We are so excited to offer this class with Megan Deane of “Cooking and Cussin”! Come over, have a Sunday afternoon cocktail and learn how to make her family’s biscuit and gravy recipe, using What The Farm forested pork.
We will finish with a farm tour and you will leave with pork to make your own batch of southern comfort with your family and friends.
Full disclosure: there will be a lot of cooking and maybe some cussing. People who do not like to have fun, need not apply!
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